Vikas Khanna Bio, Age, Vikas Khanna Wife, Net Worth & More

ADVERTISEMENT

Vikas Khanna is an Indian chef, restaurateur, cookbook author, filmmaker, and philanthropist. He is one of the judges on MasterChef India. He lives in New York City.

While in India, Vikas Khanna worked for Taj Hotels, the Oberoi Group, the Welcome Group, and the Leela Group of Hotels. Before joining Junoon, an upscale Indian restaurant in Manhattan’s Flatiron District, Vikas Khanna worked at Salaam Bombay in New York and The Café at the Rubin Museum of Art.

Junoon received positive reviews from Sam Sifton of The New York Times in its first year and has been awarded a Michelin star by the Michelin Guide for six consecutive years since 2011.

Vikas Khanna biography

Vikas Khanna born on November 14, 1971, is an Indian chef, restaurateur, cookbook author, filmmaker, and philanthropist. He is one of the judges of MasterChef India. He lives in New York City.

Vikas Khanna was born in Amritsar, India, to Davinda and Bindu Khanna. He attended St. Francis School in Amritsar. He was born with a leg deformity (clubfoot) that prevented him from walking until he was 13 years old. He was inspired by Viji (his grandmother), who loved to cook, and her cooking became part of his basic education.

Vikas Khanna started developing recipes at a young age, and when he was 17, he opened Lawrence Gardens Banquet to host weddings and family celebrations. He graduated in 1991 from the Hotel Management Graduate School of the Welcomgroup, part of the Manipal Academy of Higher Education.

Vikas Khanna was also awarded an honorary doctorate by GD Goenka University in recognition of his outstanding achievements in the fields of philanthropy, altruism, and humanity in the culinary arts and his global impact as a chef. He also studied at the Culinary Institute of America and New York University.

While in India, Vikas Khanna worked for Taj Hotels, Oberoi Group, Welcomgroup, and Leela Group of Hotels. Khanna joined Junoon, an upscale Indian restaurant in Manhattan’s Flatiron district, after working at Salaam and The Café at the Rubin Museum in Bombay and New York. Junoon received a positive review from Sam Si Thong in The New York Times in the first year, and since 2011 has been awarded a Michelin star from the Michelin Guide for six years in a row.

ADVERTISEMENT

He has also worked with top chefs such as Gordon Ramsay, Eric Ripert, Bobby Flay, and Jean-Georges Vongerichten. In 2019, he opened a restaurant in Dubai called Kinara. In 2020, he opened a restaurant in Dubai called Ellora.

As of 2011, Vikas Khanna has hosted 5 seasons (2, 3, 4, 5, and 6) of MasterChef India. This is a series based on the original UK version. Since then, he has hosted every season of the show. Khanna was invited to be a guest judge on Season 6 of MasterChef Australia. He has hosted four seasons of the Fox Life show “Twist of Taste.”

Vikas Khanna was featured in Gordon Ramsay’s television series Kitchen Nightmares as a consulting chef who helps a failed Indian restaurant called Purnima. Khanna appeared as a judge and specialist in Indian cuisine in the two-part season of Hell’s Kitchen finale. He appeared in Throwdown! He was a judge and guest chef on The Martha Stewart Show with Bobby Flay.

Vikas Khanna produced a documentary series [Holy Kitchens] that explores the relationship between faith and food. The series has screened at Harvard, Princeton, Columbia, and Oxford universities and film festivals. His documentary “Kitchens of Gratitude” was screened at the 69th Cannes Film Festival Marché du Film.

His directorial debut, The Last Color, is a film about the daily struggle for survival on the streets of the ancient Indian city of Banaras. A teaser for the film starring veteran Indian actress Nina Gupta was released at the 71st Cannes Film Festival. The film was on the final list of Best Picture nominees for Oscar 2020.

Vikas Khanna founded the South Asian Children’s Infinity Vision Foundation (SAKIV) to focus on global issues that require urgent action, such as tsunami relief, Gulf Coast hurricanes, and Haiti. In partnership with charities such as Save the Children, the foundation has hosted many events around the world, from the Great Pyramids of Giza in Egypt to the Taj Mahal in India.

In 2018, Vikas Khanna built India’s first culinary museum at his alma mater, Welcomgroup Hotel Management Graduate School in Manipal. “Cooking for Life,” which Khanna founded in New York in 2001 with the world’s best chefs, supports several social causes. The vision of Palate is an award-winning workshop designed to teach visually impaired people the sense of taste, taste, and smell.

On May 14, 2012, Vikas Khanna cooked for a fundraiser held for President Obama at the Rubin Museum in New York City. Khanna is a Goodwill Ambassador for the Smile Foundation, supporting the causes of malnutrition in India. He has pledged to raise $1 million for it.

He has the following awards to his name: Top 10 World Chefs, according to Deutsche Welle News and Gazette Review Doctor of Philosophy (Honoris causa) Degree by the G. D. Goenka University Doctorate in literature (Honoris causa) by D. Y. Patil University James Beard Foundation Award nomination for his 2014 book Return to the Rivers Star Chefs named him a “Rising Star” Chef in 2011 for his role in shaping the future of American cuisine.

ADVERTISEMENT

GQ India Man of the year 2012 by GQ Magazine. Featured in the list of Sexiest Men Alive by People Magazine in November 2011. “Access to Freedom Award” in 2005 from SATH. The Shining Star Award from “Just One Break, Inc.” Proclamation from the New York City Council for his outstanding contribution to the city, and was chosen “New Yorker of the Week” by NY1. Featured on the cover of Men’s Health India Magazine in 2012. He was voted “New York’s Hottest Chef” in a poll conducted by the New York Eater blog.

Vikas Khanna Age

Vikas Khanna is 51 years old born on November 14, 1971

Vikas Khanna height

Vikas Khanna is 1.80m or 5′ 11” tall

Vikas Khanna ethnicity

Vikas Khanna is a Punjabi from Amritsar

Which school did Vikas Khanna attend?

He attended St. Francis School in Amritsar and Manipal Academy of Higher Education GD Goenka University. He graduated with a bachelor’s degree in Hotel Management. He also attended the Welcomgroup Graduate School of Hotel Administration, Cornell University, New York, USA, and New York University, New York, USA.

Is Vikas Khanna married?

Vikas Khanna is not married and doesn’t have a wife nor doesn’t have girlfriend or partner. It is rumored that he was in a relationship with MasterChef India winner Shipra Khanna but he denied that and claimed he was not in a relationship with anyone. He is not married, and he is still single.

What does Vikas Khanna do?

Vikas Khanna is a celebrity chef, restaurateur, cookbook writer, filmmaker, film producer, and humanitarian.

Vikas Khanna wife

Vikas Khanna is single and not married at the age of 51 and doesn’t have a girlfriend or partner. However, he said in an interview that he is looking forward to starting a family life with the rumors on the Internet that he is gay, and he has reacted to that by denying being gay.

Vikas Khanna family

Vikas Khanna was born in Amritsar, India, to Davinda and Bindu Khanna. He has a brother Nishant Khanna and a sister Radhika Khanna. His father is late and his father is still alive living in their home in Amritsar.

Vikas Khanna net worth

According to famouschefs.com, Vikas Khanna is worth $75 million

FAQs

Who is Vikas Khanna?

Vikas Khanna is an Indian chef, restaurateur, cookbook author, filmmaker, and philanthropist. He is one of the judges of MasterChef India. He lives in New York City.

While in India, Vikas Khanna worked for Taj Hotels, the Oberoi Group, the Welcome Group, and the Leela Group of Hotels. Before joining Junoon, an upscale Indian restaurant in Manhattan’s Flatiron District, Vikas Khanna worked at Salaam Bombay in New York and The Café at the Rubin Museum of Art.

He has also worked with top chefs such as Gordon Ramsay, Eric Ripert, Bobby Flay, and Jean-Georges Vongerichten. In 2019, he opened a restaurant in Dubai called Kinara. In 2020, he opened a restaurant in Dubai called Ellora.

As of 2011, Vikas Khanna has hosted 5 seasons (2, 3, 4, 5, and 6) of MasterChef India. This is a series based on the original UK version. Since then he has hosted every season of the show. Khanna was invited as a guest judge on Season 6 of MasterChef Australia. He has hosted four seasons of the Fox Life show Twist of Taste.

Who is Vikas Khanna’s sister?

Radhika Khanna was born on March 23, 1974, and died on February 28, 2022, the sister of Vikas Khanna was an Indian-born American fashion designer, entrepreneur, and author. She is the author of Yoga: From the Ganges to Wall Street.

She was an active participant in the national campaign to find a cure for lupus, through the Lupus Foundation of America. She was also a Yoga expert and has promoted Yoga at the Lupus Foundation of America.

Radhika Khanna unfortunately, died from multiple organ failure in New York City, on February 28, 2022, at the age of 47. She suffered from lupus, kidney failure, and atypical hemolytic uremic syndrome in the last years of her life.

What is the name of Vikas Khanna restaurant?

Vikas Khanna’s restaurant is Junoon, an upscale Indian restaurant in the Flatiron district of Manhattan.

What is Vikas Khanna’s age?

Vikas Khanna is 51 years old born on November 14, 1971

Which channel airs MasterChef India?

MasterChef India is an Indian Hindi-language competitive cooking reality show based on MasterChef Australia and is part of MasterChef India which is aired by Sony Entertainment Television, StarPlus

What are some interesting facts about Vikas Khanna?

Some Interesting facts about Vikas Khanna are that he is an award-winning, Michelin Starred Indian chef, restaurateur, food writer, filmmaker, humanitarian, and the host of the TV Show MasterChef; at the age of 17, he started his own banquet and catering business, Lawrence Gardens; he is the founder of Cooking for Life and SAKIV Organizations which hosts gastronomic events around the world in support of different relief efforts and awareness issues; he has also received a proclamation from the Council of the City of New York for his outstanding contribution to the city, and was chosen New Yorker of the Week by NY1.

Source:

ADVERTISEMENT

ADVERTISEMENT

You Might Also Like